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Kachampuli (375ml)

Availability: In Stock 20.00 Item(s)

MRP: Rs. 850.00
Rs. 800.00
You save: Rs. 50.00 (5.88%) Shipping charges: Rs. 0.00 Total Price: Rs. 800.00  (Prices are inclusive of all taxes)
Kachampuli or the Coorg vinegar is a dark tart vinegar made from the Garcinia Gummi Gutta fruit which belongs to the Garcinia family. A must for many Kodava dishes such as the Pandi Curry (Por...




Category: Pork Shoppe, Homemade Products
Quantity: 375ml, 750ml
SubCategory: Kachampuli
Type: Food Products

Kachampuli or the Coorg vinegar is a dark tart vinegar made from the Garcinia Gummi Gutta fruit which belongs to the Garcinia family. A must for many Kodava dishes such as the Pandi Curry (Pork Curry), this vinegar gives a distinct taste to the traditional Kodava dishes.

Can be used for making yummy Chicken Fry, Fish Fry and even distinctly flavoured Egg Bhurji! Make bittergourd fry and several other vegetarian dishes!

 

Available in 375ml and 750ml bottles (Use the drop down arrow to choose)

 

Click here for the recipe of Authentic Coorg style Pandi Curry!

 

Showing 1 - 5 out of 5 Reviews

Ujjyaini

07 September 2014 Loved it!

Kachampalli Vinegar is something that I am learning how to use. Would be great if you may keep some complementary coorgy recipes on how to use them. But so far loved the taste in which ever chicken recipe I have tried it with.

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